High-resolution images like these can help the SDO science team better understand the telescope. Note the bumps and irregularities in this close-up image of the Moon's limb: NASA's Solar Dynamics Observatory recorded the 35-minute event:Īt the peak of the eclipse, the Moon covered 67% of the sun, and lunar mountains were backlit by solar fire. Solar flare alerts: SMS Text.ĪN ECLIPSE OF THE SUN IN SPACE: Today, the Moon passed in front of the sun, producing a partial solar eclipse. The debris failed to leave the sun's atmosphere no CME was observed after the explosion. Neutron counts from the University of Oulu's Sodankyla Geophysical Observatory show that cosmic rays reaching Earth are slowly declining-a result of the yin-yang relationship between the solar cycle and cosmic rays.įAILURE TO LAUNCH: Yesterday, June 28th, a dark filament of magnetism erupted in the sun's northern hemisphere: movie. Credit: SDO/AIAĬosmic Rays Solar Cycle 25 is beginning, and this is reflected in the number of cosmic rays entering Earth's atmosphere. I can’t tell you much about our upcoming projects but we’re going after some really unique acts.None of these sunspots poses a threat for strong solar flares. “Both Darren and I have a passion for live music, so that was a big factor in putting this all together. “We’ve got a big stage and there’s going to be lots of live entertainment,” says Curtola, who is the son of local rock legend Bobby Curtola. Grab it by the slice or as an entire pie, order a drink, and check out some of the musical acts Curtola and Pelechaty have planned for the future. Courtesy of chef Aaron Lang, there are currently four choices: cheese, NY pepperoni, Philly no steak (vegetarian) and sausage & mushroom. The usual finger foods can be found on the menu but Soho prides itself on a thin crust NY-style pizza, the kind you fold over and shove in your mouth. Photo by Larry Wong / PostmediaĪlso, pizza. Article content From left, Aaron Lang, Darren Pelechaty and Chris Curtola recently opened Soho, a live music venue, bar and NY-style pizza restaurant at 11454 Jasper Ave. This advertisement has not loaded yet, but your article continues below. “In this case I really think that I’ve been able to find the right people, especially after this deep discussion we had right in the middle of the pandemic.” “ I always said I wouldn’t get back into the business unless it was with the right people, because you know it’s not an easy one to work in,” says Curtola, co-owner of Soho, downtown Edmonton’s newest pizza and beer joint. When Chris Curtola opted out of the hospitality industry back in 2008, he figured he was done. It may not be the cheapest option, but it will be the best option.” Soho and a NY slice “It’s not like going to Costco or Safeway, the meat will be from local farmers. “This is going to be something special,” he says. In addition, he’ll be offering pre-made products from local companies such as Meat Street Pies. He’ll continue to provide his popular bratwurst alongside other items like the usual steaks and roast. The Butcher’s Son might be small, but Lehner promises to fill it with products from plenty of local businesses. Manage Print Subscription / Tax Receipt.